Boosting Immunity with Mushrooms - Do Mushrooms Help WIth Immunity?
Do you suffer from seasonal allergies? Runny nose, itchy eyes, sneezing? While your allergies may make you feel lousy because your immune system is busily attacking things left and right, that same heightened state of alertness may have benefits for your overall health.
READ ALSO: Effects Of Food On Your Immune System
Individuals suffering from allergies appear to have a decreased risk for certain cancers. Yes, your immune system might be in overdrive striking out at harmless things like pollen or dust, but that same overvigilance may also take down budding tumors in the body. It would be nice if there were a way to boost the part of the immune system that fights infections while down-regulating the part that results in chronic inflammation (and all those annoying symptoms).
Mushrooms may just do the trick. Just as algae can be thought of as single-celled plants, yeast can be thought of as single-celled mushrooms. Thousands of edible mushrooms grow naturally,
with worldwide annual commercial production in the millions of tons. But check the nutrition label on a carton of mushrooms and you won’t see much beyond some B vitamins and minerals. Is that all mushrooms have? No. What you don’t see listed is the array of unique myconutrients that may boost our immune function.
ALSO READ: How to Prevent A Cold Before It Starts
Researchers in Australia split people into two groups. One group ate its regular diet, while the other ate its regular diet plus a cup of cooked white button mushrooms every day. After just a week, the mushroom eaters showed a 50 percent boost in the IgA levels in their saliva. These antibody levels remained elevated for about a week before dropping. So, for sustained benefits, try to make mushrooms a steady part of your diet.
READ MORE: Why Am I Always Sick? Here Is Why You Are Always Falling Sick
But wait. If mushrooms trigger such a dramatic rise in antibody production, shouldn’t we be concerned they may worsen the symptoms of allergic or autoimmune diseases? On the contrary, it seems mushrooms may have an anti-inflammatory effect. In vitro studies have shown that a variety of mushrooms, including plain white button mushrooms, appear to blunt the inflammatory response, potentially offering a boost in immune and anticancer function without aggravating diseases of inflammation. The first randomized, double-blind, placebo-controlled clinical study of its kind, published in 2014, confirmed an apparent antiallergy effect in children with a history of recurrent upperrespiratory- tract infections.
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