The Power of Diet: How to Heal from Cancer Naturally
The Power of Diet: How to Heal from Cancer Naturally
Screening alone cannot reduce the number of cancer cases, and machines or foundations cannot prevent the spread of cancer. Rather than only treating those who are already sick, we need to focus on educating people who are not yet sick on how to avoid contracting cancer in the first place. It is not sensible to wait until someone is already sick to take action.
Beth shares that many people go to India for cancer treatment, but unfortunately, many do not survive even after receiving treatment. The root of the problem in our country is the overconsumption of wheat, animal protein, and sugar. Gluten, a protein found in wheat, is particularly harmful to the immune system, and all three of these foods encourage cancer cell growth and other degenerative diseases like diabetes, arthritis, and high blood pressure. Beth herself was able to heal from cancer by changing her diet to include organic, natural, and fermented foods like wimbi porridge and natural herbs.
Although foundations and screenings can be helpful, we can do even better by educating people on the harmful products they consume every day. Rather than waiting for people to become sick and treating them, we must take a preventative approach by teaching people how to avoid the harmful foods and habits that lead to degenerative diseases.
Gachora urges everyone to cut sugar, wheat, and animal protein out of their diets completely, and to eat whole, natural foods whenever possible. Regular exercise is also essential. Gachora also suggests sharing this information with friends and loved ones to raise awareness and prevent unnecessary suffering from cancer.
Finally, it is important to note that there are steps we can take to prevent cancer altogether.