The Miracle Tree: Unveiling the 10 Health Benefits of Moringa

Moringa is a tree native to the Indian subcontinent and has been used for its medicinal properties for thousands of years. Also known as the "miracle tree," moringa is packed with nutrients and has been found to have numerous health benefits. Let's take a closer look at the health benefits of moringa:




The Miracle Tree: Unveiling the Health Benefits of Moringa





The Health Benefits of Moringa




1. Rich in Nutrients


Moringa leaves are a great source of nutrients, including vitamins A, C, and E, calcium, iron, and protein. In fact, it has been found to have more vitamin C than oranges, more vitamin A than carrots, and more iron than spinach. Moringa is also a good source of antioxidants that protect the body from free radical damage.


READ MORE: 13 Health Benefits of Moringa Leaves For Skin Care






2. Reduces Inflammation


Inflammation is a natural response of the body to injury or infection. However, chronic inflammation can lead to various health problems like heart disease, arthritis, and cancer. Moringa has anti-inflammatory properties that can help in reducing inflammation in the body. READ ALSO (4 Natural Inflammation Fighters)




3. Supports Digestive Health


Moringa has been traditionally used as a digestive aid. It contains compounds that can help in improving digestion and preventing constipation. Moringa also has a mild laxative effect, which can help in promoting bowel movements.




4. Boosts Immune System


Moringa is rich in antioxidants and has been found to have antimicrobial properties. This makes it beneficial in boosting the immune system and protecting the body against infections.


5. Lowers Blood Sugar Levels


High blood sugar levels can lead to various health problems, including diabetes. Moringa has been found to have a hypoglycemic effect, which can help in lowering blood sugar levels. This makes it beneficial for people with diabetes.




6. Improves Heart Health


Heart disease is one of the leading causes of death worldwide. Moringa has been found to have a cardioprotective effect, which can help in reducing the risk of heart disease. It does so by reducing inflammation, lowering blood pressure, and improving cholesterol levels.




7. May improve brain function and cognitive abilities due to its high antioxidant content

Moringa is rich in antioxidants, which can protect against cellular damage and reduce inflammation. This can potentially improve brain function and cognitive abilities by protecting against oxidative stress and inflammation in the brain.



8. Can potentially help with weight management by promoting satiety and aiding in fat metabolism

Moringa contains fiber, which can promote feelings of fullness and reduce appetite. Additionally, it has been found to aid in fat metabolism, potentially helping with weight management.




9. May have anti-aging properties due to its ability to protect against oxidative stress and cellular damage

Moringa's high antioxidant content can protect against oxidative stress and cellular damage, potentially slowing down the aging process and reducing the risk of age-related diseases.




10. Has been found to have potential anti-cancer properties, particularly in preventing the growth and spread of cancer cells

Moringa contains compounds with potential anti-cancer properties, including niazimicin, which has been found to prevent the growth and spread of cancer cells. However, more research is needed in this area to fully understand the potential of moringa as an anti-cancer agent.




                     





More on the Health Benefits of Moringa


Moringa has about 13 known species.


Leaves
India's ancient tradition of ayurveda says the leaves of the Moringa tree prevent 300 diseases. Modern science confirms the basic idea.
Scientific research has proven that these humble leaves are in fact a powerhouse of nutritional value.


Gram for gram, Moringa leaves contain:


  • 4 times the Calcium as in milk
  • 4 times the Vitamin A as in carrots
  • 2 times the protein as in milk
  • 3 times the potassium as in Bananas
  • 7 times the Vitamin C as in oranges

Unfortunately, even while science sings the praise of Moringa leaves, this vital information has not reached the people who need it most.







Moringa's Potential:

Moringa has enormous potential for benefiting humanity. It could improve human health-

• It contains 46 natural antioxidants and several phytonutrients.

• Eating 2 tablespoons of powder a day, a severely malnourished child will get out of malnutrition in 2 weeks. Eating 100g of fresh Moringa leaves will give the same amount of protein as an egg

• One tablespoon (8gm) of leaf powder will satisfy about 14% of Protein, 40% of Calcium, 23% of Iron and nearly all the Vitamin A needs of a child aged 1-3

• Eating 30g of Moringa leaves a day, a growing child meets all daily Calcium needs, 60% of Daily Iron and nearly 40% of Protein

• 6 rounded spoonful of leaf powder will meet nearly all of a woman’s daily Iron and Calcium needs during pregnancy and breastfeeding

• Moringa contains all the essential amino acids and in the right proportions. It contains all the vitamins, Vitamin A, Vitamin B1, B2, B3 Vitamin C, etc. Moringa also contains all the important minerals and trace elements, Has good quantities of Calcium, Potassium, Magnesium, Iron, Phosphorus, Zinc, Chromium, Copper etc

Exploring the current knowledge on Moringa and possible uses could literally save millions of lives.


Regular use of Moringa as food supplement helps control sugar diabetes, hypertension and arthritis and keeps one in a fairly good state of health.



In conclusion, moringa is a true superfood that can help in improving our overall health and well-being. Whether consumed in the form of tea, supplement, or incorporated into meals, moringa can provide us with numerous health benefits. So next time you are looking for a nutritious food, consider adding moringa to your diet.



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2 Comments
  • Unknown
    Unknown June 10, 2021 at 6:24 PM

    It is because of the very high levels of all these nutrients that one must be careful in its usage. They can actually be OVERDOSE

    • DR. APPIAH
      DR. APPIAH June 10, 2021 at 8:37 PM

      Rightly said...

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